Soul-Food-Cooking
In this video, the chef demonstrates how to prepare a delicious pepper steak dish using a combination of skirt steak, bell peppers, ginger, garlic, scallions, and soy sauce. The steak is marinated in soy sauce before being cooked for four minutes, while the other ingredients are used to create a savory sauce. The bell peppers and green scallions are cooked, followed by the steak and sauce to create a mouth-watering pepper steak dish that is sure to impress.
In this section, the chef shows how to make pepper steak, beginning with the ingredients required, which include two pounds of skirt steak, bell peppers, and other seasoning agents. The steak is then mixed with soy sauce and set aside, while the other ingredients like ginger, garlic, scallions, and the remaining soy sauce are mixed in another bowl to make the sauce. The steak is then cooked for four minutes, set aside, and the yellow portion of scallion, ginger, and garlic are cooked before bell peppers and green scallions are added and cooked further. Finally, the steak is returned to the pan, the sauce added, and it is allowed to simmer for four minutes.
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