Soul-Food-Cooking
This video demonstrates a recipe for making hamburger steak and gravy, which involves making patties from ground beef, breadcrumbs, egg, and onion, frying them and making gravy by melting butter, adding flour, beef broth, Worcestershire sauce, cooking wine, and seasonings, and then cooking the patties in the gravy for 15 minutes.
In this section of the video, the recipe for making hamburger steak and gravy is explained. Ingredients needed include ground beef, breadcrumbs, egg, onion, flour, butter, beef broth, cooking wine, Worcestershire sauce, and various seasonings. The ground beef is formed into patties and fried, while onions are sautéed and butter is melted to make the gravy. The gravy is made by whisking flour and beef broth, and adding Worcestershire sauce, cooking wine, and seasonings. The patties are then returned to the pan and cooked on low heat for 15 minutes.
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